Three Fruit Salsa

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1 cup finely chopped, peeled cantaloupe
1 ½ Tbsp. chopped fresh mint
1 cup finely chopped, peeled mango
1 Tbsp. chopped fresh basil
1 cup sliced small strawberries
2 Tbsp. fresh lime juice
½ cup finely chopped, seeded, peeled cucumber
2 Tbsp. finely chopped jalapeno pepper
½ cup finely chopped green bell pepper
1 Tbsp. honey
½ cup finely chopped red onion
¼ tsp. salt

Combine all ingredients in a bowl, toss to combine. Serve with grilled Hoisin and Bourbon-Glazed Pork Tenderloin.